With interiors creating the impression of an abundance of plants and shabby-chic garden furniture, Capra & Cavoli is an atmospheric and colourful venue, mainly vegan but with a few dishes suitable for guests who can’t go without something fishy.
Presentation of the dishes, which are invented by chef and owner Barbara Clementina Ferrario, is superb. Capra & Cavoli is at the edge of the Isola district, one of Milan’s new chic locations.
Excellent Sunday brunch. Go by taxi or public transport if you can, parking is extremely difficult.
Open from Tuesday to Friday at lunch and dinner, Saturday for dinner only, Sunday for brunch only (11am-3.30pm).
Capra & Cavoli
Via Pastrengo 18
Tel. +39 02 8706 6093